Restaurants · Est. 2024
Kahuku-raised Samoan-Hawaiian chef’s neo-Chinese tasting room
Intimate neo-Chinese tasting menu inside Hong Shing, founded by Colin Li and chef Eva Chin.
Listed as Kānaka ʻŌiwi–owned. Who is in the book
Restaurants · Plate lunch & poke · Catering
Family-run Hawaiʻi kitchen in Carrollton — truck to Eagle Harbor
Carrollton, VA
(757) 715-2718WebsiteTry tell ’em HYP sent you.
Shave ice · Food trucks · Catering
A taste of the islands, right here in Virginia
Richmond, VA
(804) 687-9111WebsiteTry tell ’em HYP sent you.
Food trucks · Catering · Plate lunch & poke
Newport News Hawaiian BBQ truck & ʻohana catering — plate lunch, lūʻau, live aloha
Newport News, VA
(808) 215-1354WebsiteTry tell ’em HYP sent you.
Plate lunch & poke
Mother-daughter Hawaiian drive-inn. Plate lunches and family recipes that started on the festival circuit.
Las Vegas, NVKamaʻāina(702) 957-2737Website
Try tell ’em HYP sent you.
Catering
Hawaiian and Polynesian–fusion barbecue catering from Chef Stephen Kina, based in the Flathead Valley, with local jobs and destination BBQ.
Kalispell, MTKamaʻāina(808) 398-8773Website
Try tell ’em HYP sent you.
Restaurants · Plate lunch & poke · Food trucks
Beaverton, Hillsboro, and NE Portland plate-lunch rooms and a Gigantic cart — both founders born in Hawaiʻi, raised upcountry Maui.
Portland, ORKamaʻāina(503) 477-9976Website
Try tell ’em HYP sent you.