Restaurants · Plate lunch & poke · Catering · Est. 2016
Aloha Cravings
Family-run Hawaiʻi kitchen in Carrollton — truck to Eagle Harbor
Hawaiian and Asian plate-lunch restaurant at Eagle Harbor in Carrollton — combo plates, garlic chicken, kalbi, kalua-style plates, lumpia — grown from the Alimbuyao family’s food truck, with catering.
Chef Chester Alimbuyao and ops partner Ashley Alimbuyao run Aloha Cravings with their keiki. Smithfield Times (June 30, 2026): the family’s journey from Hawaiʻi to Carrollton — Ashley’s ʻohana arrived 2006; Chester and Ashley’s household joined around 2016; the truck ran for years before the brick-and-mortar. Eagle Harbor storefront ribbon-cutting July 1, 2026 at 13478 Carrollton Blvd, Ste N.
Best-sellers: combo plate, garlic chicken, kalbi short ribs, hand-rolled pork lumpia. Hours: Monday–Saturday 11:00 AM–8:00 PM; closed Sunday.
Listed as Kamaʻāina-owned, Island Roots. Who is in the book
